White Ginger Catering
Large 'Ohana
Invite Chef Ginger and her team into your home/venue/vacation rental, for a catered meal experience. Perfect for celebrations, family reunions, or wedding receptions.
Available buffet or family style. Suggested menus for parties of 13-30 guests.
Seasonal Special
Pineapple Summer Rolls
Fresh pineapple, vegetables, herbs, and sweet Hawaiian chili sauce.
Lilikoi Kale Crunch
Kale with lilikoi vinaigrette and toasted macadamia nuts.
Garlic Gochujang Greens
Sautéed leafy greens with garlic and gochujang.
Island Chow Mein
Sesame-soy chili stir-fried noodles.
Panko Chicken Thighs
Crispy Japanese-style breaded chicken thighs.
Crusted Sesame Ahi
Sesame seed crusted-seared fresh ahi tuna.
Haupia Fruit Cream
Coconut haupia with fresh tropical fruit.
Surf and Turf
Zesty Bruschetta
Local cherry tomatoes on crisp focaccia bread.
Local Greens Caesar
Island greens with creamy Caesar, croutons, and Parmesan.
Truffle Mushroom Risotto
Luxurious truffle-infused risotto.
Roasted Herb Vegetables
Seasonal vegetables roasted to perfection.
Chimichurri Wagyu Steak
Premium Wagyu beef with vibrant chimichurri.
Kauaʻi Garlic Shrimp
Waimea shrimp in garlic butter and lemon zest.
Chocolate Flourless Cake
Rich chocolate cake with berries and vanilla whipped cream.
Kaua'i Fresh Feast
Island Summer Rolls
Fresh local vegetables, herbs, and peanut sauce.
Kale & Macadamia Crunch
Kale with roasted macadamia nuts and tahini-miso dressing.
Garden Stir-Fry
Crisp vegetables in zesty orange sauce.
Purple Potato Purée
Okinawan potatoes, whipped smooth.
Miso Butter Catch
Fresh catch glazed in miso butter sauce.
Miso Kauaʻi Shrimp
Local shrimp in miso butter glaze.
Mango Cheesecake
Tropical mango cheesecake with dragon fruit whipped cream.
Pupu Party
Garden Harvest Platter
Seasonal vegetables with house-made dips.
Kīlauea Lilikoi Kale Salad
Kale with lilikoi coconut vinaigrette.
Fresh Fish Ceviche
Citrus-marinated local fish with crisp vegetables.
Mini Rainbow Poke Bowls
Salmon, ahi, and avocado over sushi rice.
Island Home Fries
Roasted potatoes with garlic aioli and balsamic glaze.
Teriyaki Wagyu Skewers
Wagyu beef and grilled pineapple with teriyaki glaze.
Butter Mochi
Hawaiian butter mochi with lilikoi whipped cream.
Personalized Menu
Choose any 7 menu item from the small or large 'Ohana menus.
-
One to two appetisers
-
One salad
-
One to two side dishes
-
One to two main protein
-
One dessert