White Ginger Catering

Small 'Ohana
Invite Chef Ginger and Sous Chef into your home/vacation rental, for a full 4-coursed private chef experience. Perfect for family dinners or private celebrations. Available plated, buffet or family style. Suggested menus for parties of 2-12 guests.

Seasonal Splash
-
Pacific Breeze Ahi Tartare: Local ahi tuna mixed with creamy avocado, ginger, and miso, finished with sesame oil and crisp local cucumber.
-
Cucumber Kimchi: Crisp, refreshing cucumber infused with bold, tangy flavors and a touch of chili warmth.
-
Lightly Fried Ahi Wasabi Sushi Roll: Premium ahi tuna encased in a delicate roll, lightly fried to perfection for a golden crunch, complemented by a subtle wasabi kick and drizzled with a savory glaze.
-
Matcha Mochi: Soft, chewy mochi infused with earthy, aromatic matcha, offering a perfect balance of sweetness and a touch of green tea’s natural bitterness served with ube whipped cream.
​Kauai Fresh
-
Island Summer Rolls: Hand-rolled with local veggies, herbs, and a sweet peanut sauce.
-
Kale & Macadamia Crunch: A crisp kale salad featuring roasted Hawaiian macadamia nuts with a tahini miso dressing.
-
Purple Potato Puree: locally grown Okinawan potatoes, mashed to perfection.
-
Buttery Miso Catch: Fresh catch, glazed with miso-butter beurre blanc.
-
Tropical Mango Cheesecake: A luscious cheesecake infused with tropical mango goodness and dragon fruit whipped cream.


Island Luau​
-
Seaside Ahi Poke Nachos: A crispy wonton nacho with the ocean's finest Ahi poke.
-
Tropical Bliss Papaya Salad: A refreshing salad that combines the sweetness of local papaya with Vietnamese flavours.
-
Mystery of Forbidden Black Rice: forbidden black rice with toasted bell peppers and cashews.
-
​Island Teriyaki Tenderloin: Wailua tenderloin steak, glazed in a rich teriyaki sauce.
-
Island Coconut Chocolate Macaroons: Macadamia nut-infused coconut chocolate macaroons.
The Local
-
Rainbow Poke: A seafood symphony of salmon, Ahi and avocado.
-
Kilauea Sun-Kissed Greens: Fresh greens drizzled in papaya seed dressing.
-
​Spicy Wasabi Mashed Potatoes: Creamy mashed potatoes blended with a bold kick of wasabi.
-
Macadamia-Crusted Catch: Crunchy nut-crusted fresh fish with a wasabi tartar.
-
Hawaiian Sweet Butter Mochi: A sweet Hawaiian classic with lilikoi whipped cream.


Decadent Dinner
-
Zesty Bruschetta: An Italian appetizer with local heirloom tomatoes.
-
Fresh Garden Greens Salad: A bed of greens drizzled with herb ranch dressing.
-
Mushroom Truffle Symphony: Luxurious truffle-infused risotto.
-
Chimichurri Wagyu Steak: Premium Wagyu beef with vibrant chimichurri flavors.
-
Decadent Chocolate Flourless Cake: An indulgent chocolate dessert with fresh berries and vanilla whipped cream.
Personalized Menu
Choose any 5 menu item from the small or large Ohana menus
-
One appetiser
-
One salad
-
One side dish
-
One main protein
-
One dessert
